Creating ovens since 1950, Electrolux has many years of research and development in our hospitality industry delivering the latest solutions fit any any busy catering segment. Find out why so many leading chefs and facilitys choose Electrolux and say hello to quality and robustness from the global leader in food service, Electrolux - Professional. Air-O-Convect combination ovens are water injected units offering quality, robustness and performance at the lowest price point for economical applications from a global leader in combi ovens.